Thursday, November 1, 2007

Pumpkin Icecream

This one looks really good, from SCDrecipe_creators - http://health.groups.yahoo.com/group/scdrecipe_creators/message/1837

Pumpkin Ice Cream

1 quart homemade yogurt
1 cup pumpkin puree
1/2 C honey
2 eggs
1 T vanilla
1 tsp cinnamon
1/2 tsp ginger
pinch of ground cloves
pinch of ground nutmeg
pinch of salt

Mix all ingredients together in a bowl then pour into an ice cream maker. If
the raw eggs
freak you out, leave them out. If you don't have an ice cream maker, I think
you could aerate
it well with a mixer then just put it in the freezer to harden. Enjoy!

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